Syrian/Lebanese Meat Pizza Ingredients Dough:4 cups flour½ package (or 2 1/4 teaspoon) dry yeast dissolved in ¼ cup warm water1 cup warm water1 teaspoon salt2 tablespoons oil (optional) Combine flour and salt. Add in dissolved yeast and mix well. Add oil (if using) and mix again. Add remaining water gradually into bowl. Cover with plastic […]
Laham b’Ajeen
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